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864 Release Dinner | Quay, Sydney – Thu 7 Sept

864 Release Dinner | Quay, Sydney – Thu 7 Sept

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Join Oakridge chief winemaker David Bicknell, at Sydney dining institution Quay, for an intimate dinner party celebrating the annual vintage release of our celebrated 864 Single Block wines.

Be among the first to taste the latest 864 releases including the 2021 864 Funder & Diamond Chardonnay (98pts, HWC), 2022 864 Henk Aqueduct Pinot Noir and highly-anticipated 2021 864 Winery Block Cabernet (98pts, RR), plus rare back vintage 864 sourced from the Oakridge cellar. The evening’s wines paired to an exceptional four course menu of elevated and decadent dishes created by Executive Chef Peter Gilmore.

Seats are limited for this exclusive dinner event.

Thursday 7 September, 6:30pm
Quay Restaurant, The Rocks 

Includes bubbles on arrival, 
four course set menu
and matched 864 wines


Menu & wines:

Oakridge Blanc de blancs

Raw Abrolhos Island scallops, Blacklip abalone, palm heart, virgin soy, aged vinegar
 864 Funder & Diamond Drive Block Chardonnay 2021, 2017 ,2015

Smoked and confit pig jowl – Black Pearl and oyster mushroom, roasted Jerusalem artichoke
864 Henk Aqueduct Pinot Noir 2021, 2018, 2017

Lamb loin – grains, seaweed, brassica, liquorice, parsley
864 Winery Block Cabernet Sauvignon 2021, 2017, 2025

Frozen almond nougat, apricot ice cream
2021 Oakridge Vineyard Series Botrytis Gris

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